Organization

Organization is the key to a well "oiled" kitchen. So since I am on Holiday Vacation from work this week, I felt I should tackle the kitchen and get it ready for the new year. I decided to move the flatware from where it was in the cabinet to where we were keeping the food, and vise-versa. I found a few boxes of dry goods that expired, dare I say, 3 years ago ! Oy! But all the expired stuff is now gone.

Here is what all my hard work looked like. Sorry I don't have a before and after... but here is the after.

Next project... the FREEZER (and I'm doing this on a day that is 19 degrees out side ! I am crazy :-)